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Bacon-Wrapped Stuffed Onion Bombs



1. Mix together 500g of Beef Mix, a handful of chopped spring onions, 1 tsp. of dried chives, salt, and pepper (to taste).
2. Fill Sweet Red Onions with meat, midway insert full-fat cheese bite in the middle, cover up with meat until full.
3. Roll bacon around each onion.
4. Roast for 45 min on 300 F / 150 C.
5. Enjoy! Bon Almazan!

Hello fellow foodies! In this video, we are preparing bacon-wrapped, beef-stuffed onion bombs. Sit back and enjoy the best onion bombs you have ever seen being prepared in nature.