ULTIMATE DEEP FRIED T-BONE - RELAXING FOREST COOKING

ULTIMATE DEEP FRIED T-BONE
RELAXING FOREST COOKING

BY ALMAZAN KITCHEN

INGREDIENTS:

You think this is a steak? Think better! It only looks like a steak! But this is THE Steak! THE ULTIMATE DEEP-FRIED T-BONE in the forest!

Steps:

  1. Salt & pepper T-bone Steak from all sides.
  2. Grill on high heat for 8 minutes on each side.
  3. Melt 50g of butter, add 1 tbsp. of Flour and ½ cup of Milk. Voila – Bechamel sauce is ready.
  4. Add provolone cheese to Bechamel sauce.
  5. Coat steak with sauce from all sides then covers with a handful of Panko breadcrumbs.
  6. Preheat deep-frying oil to 365 F / 185 C.
  7. Fry for 20 sec!
  8. Enjoy! Bon Almazan!

Interested in our custom knives, cookware, and boards you have seen in a video? Visit our shop!

ALMAZAN PRODUCTS

97
276
149,95
0,00
no
276
155
29
149,95
189,00
yes
29
482075
28
55,25
0,00
no
28
481972
17
95,95
0,00
no
17

SAMPLE ALMAZAN RECIPES!

FRESH FROM ALMAZAN KITCHEN

SWEDISH MEATBALLS

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STEAK ROLLS

KOREAN CHICKEN SKEWERS

HOTTEST CHILI CON CARNE RECIPE

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SIMPLE CHEESY TACOS

KOREAN MANDU DUMPLINGS

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STEAK COOKED ON HOT STONE BY THE RIVER

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BEST POACHED EGG AND TOAST

CRISPY CHOCOLATE BANANA DESSERT

OVER TO YOU

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